Le Veneziane Gluten Free Pasta Fettuccine
$6.95
Le Veneziane The product, made from 100% pre-cooked corn flour, is processed and packaged in a modern factory in Vedelago, Italy. It is characterized by the absence of gluten, high digestibility, low fat content and no dyes. The color is characteristic of B-carotene present in the raw material.
Weight per package: 250 g
Additional information
| Weight | 15.0 oz |
|---|---|
| Dimensions | 9.0 × 6.0 × 2.0 in |
| Ingredient List | Corn flour, Emulsifier: E 471 |
3 reviews for Le Veneziane Gluten Free Pasta Fettuccine
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Anita Reed –
Bella Lucia’s Fettucce Pasta has the look of being freshly made and it tastes like good home-made pasta. It’s best cooked al dente and served with any pasta sauce. I’ve served it with pesto, red sauce and aioli with clams and shrimp. The family loves it, too! Thanks, Bella Lucia, for another outstanding product.
Colleen Iammarino –
Love these noodles!
Dan Carpenter –
Fabulous. My sister tried it and had to get your company link.